Premium chickpeas in Kabuli (large white) and Desi (smaller, darker) varieties, suitable for canning, hummus production, and direct consumption. Sourced from Australia, Canada, and India. Technical specifications: Moisture ≤13%, Purity ≥99%, Broken ≤0.5%, Admixture ≤1%, Weeviled ≤0.5%. Available in 25/50kg bags and 1MT jumbo bags. Ideal for food processors, canning companies, and retail brands.

We also supply Chickpeas (Kabuli & Desi) along with a wide range of pulses such as pigeon pea (arhar/tur), green gram (moong), and black gram (urad), commonly used across food and feed applications. These legumes are valued for their high protein content, nutritional benefits, and versatility in various formulations.